Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, slow cooker baby back ribs. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Slow Cooker Baby Back Ribs is one of the most favored of recent trending meals in the world. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Slow Cooker Baby Back Ribs is something that I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook slow cooker baby back ribs using 6 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Slow Cooker Baby Back Ribs:

1. Make ready Baby Back Ribs - trimmed
2. Get Salt and ground black pepper,
3. Make ready Water
4. Make ready Onion, sliced
5. Get Garlic, minced
6. Make ready Barbecue Sauce (whatever you prefer)

Steps to make Slow Cooker Baby Back Ribs:

1. Season ribs with salt and pepper.
2. Pour water into slow cooker. Layer the ribs into the slow cooker. Top the ribs with onion and garlic.
3. Cook on High for 4 hours (or Low for 8 hours)
4. Preheat oven to 375 degrees Fahrenheit (190 degrees Celsius)
5. Transfer ribs to baking sheet (line baking sheet with aluminum foil for easy clean up). Discard onion and garlic. Coat ribs with barbecue sauce.
6. Bake in preheated oven until the sauce caramelizes and sticks to the meat (10-15 minutes).

So that’s going to wrap this up with this exceptional food slow cooker baby back ribs recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!