Hey everyone, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, bruschetta. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Bruschetta is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. Bruschetta is something which I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can cook bruschetta using 9 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Bruschetta:

1. Take 4 tomatoes (I used plum tomatoes)
2. Prepare 1 clove garlic
3. Make ready 1/4 cup onions
4. Take to taste Salt
5. Make ready Pepper
6. Prepare leaves Basil
7. Take 1 teaspoon red wine vinegar
8. Take Olive oil
9. Get 1 roll of ciabatta bread

Instructions to make Bruschetta:

1. Start with cutting up the tomatoes in small chunks. Then you mince the onions and the basil. You finely mince the garlic as well into small little pieces.
2. Take the tomatoes, onions, basil and garlic and put in a bowl. Put a drizzle of olive oil, the red wine vinegar, salt and pepper and mix well.
3. Grab your ciabatta roll and start slicing it. Preheat your oven for 400 degrees. Take the slices of bread and drizzle some olive oil on it for added flavor. Put in the oven for about 3 minutes until it gets a bit crisp. Take the bread out and place on a flat plate. Start topping the bruschetta mixture on top of the sliced bread. You can add a little more salt and pepper on top. Enjoy! 🙂

So that’s going to wrap this up with this special food bruschetta recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!