Hey everyone, it’s Louise, welcome to our recipe site. Today, we’re going to prepare a special dish, indian spicy chicken with potato. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

This simple and healthy recipe packs a punch full of flavour and is a great alternative to an indulgent curry for any night of the week. This is super tasty and easy chicken recipe. prepared with lot of Indian spices which are very easily available in our kitchen daily. Crispy chicken skin, juicy chicken thighs, flavour-packed potatoes, loads of spices and a punchy, minty, yoghurt sauce. Add the spice mix to the veg and potatoes, and tip onto a large roasting tray.

Indian spicy chicken with potato is one of the most favored of current trending foods on earth. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions daily. They’re fine and they look fantastic. Indian spicy chicken with potato is something which I’ve loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can have indian spicy chicken with potato using 19 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Indian spicy chicken with potato:

1. Take 1/2 kg chicken pieces
2. Take 6 tbsp vegetable oil
3. Get 2 chopped large onion
4. Get 1 capsicum
5. Take 2 tbsp ginger garlic paste
6. Take 1/2 cup tomato paste
7. Prepare 2 tbsp yogurt
8. Get 2 cloves
9. Prepare 2 large potato cut in cubes
10. Make ready 1 curry leaf
11. Make ready salt
12. Take 1 tsp pepper
13. Make ready 1 tsp ground cumin
14. Get chilli powder
15. Prepare 1/3 tsp ground cinnamon
16. Make ready 1/3 tsp garam masala
17. Get 1 tbsp chicken masala
18. Prepare 800 ml warm water
19. Make ready coriander

Maybe a little spice will entice him! A delicious Indian Spiced Chicken Stew, with potatoes, tomatoes and a blend of Indian spices slow cooked for a complete and comforting meal. The spicy tomato and cream sauce was delicious and plentiful, great for sopping up with the naan bread. I also loved the addition of potatoes to this dish.

Steps to make Indian spicy chicken with potato:

1. Heat pan in low flame. Pour vegetable oil, cloves, ginger garlic paste, chicken and potatoes to fry.
2. Chop capsicum into small pieces.
3. After 5 minutes put onion and curry leaf. When onion gets cooked put tomato paste and capsicum (If u want semi-cooked capsicum, put it later).
4. Put salt, pepper, ground cumin, chilli powder, ground cinnamon, chicken masala and garam masala and nicely stir it.
5. After a while, pour warm water and stir again. Cover it and let it cook for about 10 minutes or until gravy . When you think that its almost ready pour yoghurt and stir well.
6. Garnish it with coriander leaves and serve hot! (Taste best with rice or roti.)

The spicy tomato and cream sauce was delicious and plentiful, great for sopping up with the naan bread. I also loved the addition of potatoes to this dish. Measuring out those spices is definitely the step that takes the most Add the chickpeas, tomatoes and vegetable or chicken broth. Bring to simmer then turn down the The spicy curry sauce is terrific with cannellini beans, navy, great northern, kidney, black beans. Tender chicken and potatoes cook in a simple curry sauce for incredible flavor!

So that’s going to wrap this up with this special food indian spicy chicken with potato recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!