Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, oat bran banana muffins. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Oat Bran Banana Muffins is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. They’re nice and they look wonderful. Oat Bran Banana Muffins is something which I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have oat bran banana muffins using 12 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Oat Bran Banana Muffins:

1. Make ready 2 1/2 cups all-purpose flour
2. Prepare 2 cup oat bran
3. Make ready 1/4 cup brown sugar splenda
4. Make ready 2 tablespoons baking powder
5. Take 1 teaspoon salt
6. Take 1 teaspoon cinnamon
7. Take 1 1/2 cups sweetened vanilla almond milk
8. Make ready 1/2 cup canola oil
9. Take 2 large eggs
10. Get 2 teaspoons vanilla extract
11. Prepare 4 large ripe frozen bananas
12. Prepare 1/2 cup semi-sweeten mini chocolate chips

Instructions to make Oat Bran Banana Muffins:

1. Preheat oven to 400F.
2. Combine first 6 ingredients (flour, oatbran, stevia, baking powder, salt and cinnamon) in large bowl. Mix with whisk until mostly combined.
3. In a separate, medium sized bowl, combine almond milk, oil, eggs and vanilla extract. Mix.
4. Add the liquid mixture to the dry mixture. Mix until mostly combined (there should be some visible dry mixture).
5. Thaw frozen, ripe bananas in the microwave (about 20-30 seconds). Remove skin and add to batter and mix until just combined.
6. (Optional) Mix in mini semi-sweet chocolate chips.
7. Pour mixture in greased muffin tins and bake each for 15-18 minutes or until toothpick comes out clean (recipe makes 24 large muffins).

So that’s going to wrap this up with this exceptional food oat bran banana muffins recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!