Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, indian noodles. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Indian noodles is one of the most favored of recent trending foods on earth. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. Indian noodles is something which I’ve loved my entire life.

A wide variety of indian noodles options are available to you, such as style. Find indian noodles stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. During a conversation with a friend a little while ago, the subjects of "noodles" and "Indian food" came up.

To begin with this recipe, we must prepare a few ingredients. You can cook indian noodles using 14 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Indian noodles:

1. Prepare vermicelli or spaghetti
2. Take water
3. Prepare red chili powder
4. Make ready turmeric powder
5. Get coriander seed powder
6. Take mix spices (ground blackpeppers, cloves, cinnamon, cardamom)
7. Get onion chopped
8. Prepare green peas
9. Make ready garlic, minced finely
10. Prepare oil
11. Make ready salt
12. Prepare coriander/cilantro
13. Prepare tomato chopped
14. Take capsicum (green bell pepper) chopped

Noodles are usually cooked in boiling water, sometimes with cooking oil or salt added. They are often pan-fried or deep-fried. Hakka Noodles, Chinese Hakka Noodle Recipe. Noodles is easy to make, and so versatile that there are endless ways of preparing it.

Instructions to make Indian noodles:

1. Heat a tablespoon oil in a pan. - Add chopped onion and garlic and saute for a minute.
2. Add chopped capsicum, green peas and tomatoes and saute for one more minute.
3. Add red chili powder, turmeric and coriander seed powder, mixed spices, salt to taste and mix well.
4. Add 100 gm or a cup of vermicelli and two cup of water. Cover the pan and let it cook for 8-10 minutes.
5. It's done. Add cilantro and mix well and serve it hot.

Hakka Noodles, Chinese Hakka Noodle Recipe. Noodles is easy to make, and so versatile that there are endless ways of preparing it. This Indo chinese restaurant style veg hakka noodles are delicious and super quick to make for dinner. It is hugely popular in Indian restaurants and street stalls. Go get yourself some ginger-garlic paste from an Indian food store (you'll use it in absolutely everything) and stirfry that with carrots/zucchini/water.

So that is going to wrap it up with this exceptional food indian noodles recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!