Steps to Prepare Perfect Stir-Fried Beef & Bean sprout

Stir-Fried Beef & Bean sprout
Stir-Fried Beef & Bean sprout

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, stir-fried beef & bean sprout. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Stir-Fried Beef & Bean sprout is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. They’re fine and they look wonderful. Stir-Fried Beef & Bean sprout is something that I’ve loved my entire life.

To begin with this recipe, we must prepare a few components. You can cook stir-fried beef & bean sprout using 12 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Stir-Fried Beef & Bean sprout:
  1. Take Sliced Beef
  2. Take Bean Sprout
  3. Make ready Spring Onion
  4. Take Soy Sauce★
  5. Get Sake(Japanese cooking wine)★
  6. Make ready Oil★
  7. Get Oyster Sauce◎
  8. Take Soy Sauce ◎
  9. Get Sake(Japanese cooking wine) ◎
  10. Get Sugar◎
  11. Get Sesame Oil ◎
  12. Get Salt & Pepper
Instructions to make Stir-Fried Beef & Bean sprout:
  1. Cut spring onion into small pieces (Mince). Wash bean sprout with water and drain well.
  2. Mix ◎ ingredients in a small bowl.
  3. Cut the beef into bite size. Put in a bowl and add ★ ingredients. Rub it in well. Keep it for 15 minutes.
  4. Put beef in a frying pan. Turn on fire with medium heat. Stir-fry beef until the color changes.
  5. Add bean sprouts and stir fry quickly (about 30 seconds). Add ◎ sauce and stir fry quickly (about 30 seconds).
  6. Place it on a dish. Sprinkle spring onion on it.

So that’s going to wrap this up with this special food stir-fried beef & bean sprout recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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