Hello everybody, it is Drew, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, thai peanut noodle salad. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Thai peanut noodle salad is one of the most popular of current trending meals on earth. It is simple, it’s quick, it tastes yummy. It is appreciated by millions daily. They’re nice and they look fantastic. Thai peanut noodle salad is something that I’ve loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can cook thai peanut noodle salad using 11 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Thai peanut noodle salad:

1. Get 16 oz thin spaghetti noodle
2. Take 3 Tbsp soy sauce
3. Make ready 2 Tbsp lime juice
4. Take 1/2 cup smooth peanut butter
5. Make ready 2 Tbsp sugar
6. Take 1/4 tsp crushed red pepper
7. Make ready 1/2 cup vegetable broth
8. Make ready 1/2 cup canola oil
9. Prepare 1 red pepper cut into strips
10. Get 1 cup shredded carrot
11. Prepare 2 cups grilled chicken breast, cut into strips

Steps to make Thai peanut noodle salad:

1. Cook the pasta according to packaged directions, rinse under cold water and drain.
2. In a medium bowl, wise the soy sauce, lime juice, peanut butter, sugar, crushed red pepper, vegetable broth, and canola oil together until smooth
3. Toss the pasta and sauce together until evenly coated
4. Add the green onions, red bell pepper, carrot, and grilled chicken. Mix and serve.

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