Hello everybody, it is Drew, welcome to my recipe page. Today, we’re going to prepare a special dish, indian style - spicy carrot dish. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Indian style - spicy carrot dish is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. They’re fine and they look wonderful. Indian style - spicy carrot dish is something that I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook indian style - spicy carrot dish using 11 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Indian style - spicy carrot dish:

1. Prepare 2 big carrot- cut to strings with a peeler or with spiralizer
2. Get 1 tablespoon vegetable oil/coconut oil
3. Take 1 yellow Onion cut into cubes
4. Make ready Ginger- a small slice chopped
5. Get 3-5 garlic cloves - chopped
6. Prepare 1 big tomato cut Into cubes
7. Get 1/2-1 tsp Chicken masala spice (or more -to your liking)
8. Prepare Salt
9. Make ready 1 tablespoons or more Coconut flakes
10. Make ready 2 tablespoons Milk
11. Get Sour cream (optional)

Steps to make Indian style - spicy carrot dish:

1. Heat the oil in a pan, add the Onion and cook it until golden brown, add the garlic and ginger and continue cooking.
2. Add the tomato, 1 cup of water and spices.
3. Cook until the tomatoes are soft and start to dissolve and the dish become thick. (about 10-15 min).
4. Add the carrots and cook until soft, add the milk and coconut flakes, cook until there is a little liquid left.
5. Fix spices as needed.
6. Enjoy with some yummy sour cream on the side for a subtle taste and for some delicious creaminess.

So that is going to wrap this up with this special food indian style - spicy carrot dish recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!