Recipe of Award-winning Egg Fried Rice with Baked Potato

Egg Fried Rice with Baked Potato
Egg Fried Rice with Baked Potato

Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, egg fried rice with baked potato. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Egg Fried Rice with Baked Potato is one of the most well liked of current trending meals in the world. It is easy, it is fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look wonderful. Egg Fried Rice with Baked Potato is something that I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can have egg fried rice with baked potato using 19 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Egg Fried Rice with Baked Potato:
  1. Take For rice
  2. Take 1 1/2 cup steamed rice
  3. Make ready 1 chopped green chilli
  4. Get 1 chopped onion
  5. Take 1 teaspoon chopped Coriander leaf
  6. Take 1/4 teaspoon ginger-garlic paste
  7. Take 1 teaspoon soya sauce
  8. Get 1 teaspoon tomato sauce
  9. Make ready 2 tablespoon oil
  10. Get to taste Salt
  11. Make ready 2 bay leaf
  12. Make ready 1 teaspoon ghee
  13. Make ready 1 egg
  14. Get For baked potato
  15. Make ready 1 sliced Potato
  16. Prepare 1/2 teaspoon red chilli powder
  17. Make ready 1/2 teaspoon termeric powder
  18. Make ready to taste Salt
  19. Get as needed Oil
Steps to make Egg Fried Rice with Baked Potato:
  1. For rice - Take a frypan, put some oil and heat it on stove. Now, put one egg into it and spread one pinch of salt on it. In a low medium flame fry it well. After frying, bring it out from the pan and keep aside.
  2. Now, on that oil, put the bay leaf and fry. Now put chopped onions and chopped green chillies with salt as required into it. Fry for 2 minutes. After that, put ginger-garlic paste into it and fry more. Now put soya sauce and tomato sauce and stir fry again.
  3. After that, put all the boiled rice into it and give it a perfect mix. Stir Fry it for 10 minutes in a medium high flame. Spread some chopped Coriander leaves and ghee on the top of the rice. Rice is ready.
  4. For the baked potato- Preheat oven to 200°C | 390°F. Line 2 large baking sheets / trays with parchment (baking) paper. Set aside.
  5. Now, take the sliced Potato and put termeric powder and red chilli powder with salt as required into it and mix it well. Brush some oil on the baking tray. Arrange potato slices in a single layer on the tray.
  6. Bake it for 25 minutes. In the meantime, brush some oil on the top of the slices. After baking bring out the potatoes and slice it using a sharp 🔪 knife. Keep it aside.
  7. Now, In a plate, Put the fried rice and arrange the egg and baked potato on the top. Egg fried rice with Baked Potato 🍛 is ready to serve. Enjoy 😊.

So that is going to wrap this up with this special food egg fried rice with baked potato recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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