Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, stir fry yam leaf. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Stir Fry Yam Leaf is one of the most well liked of recent trending meals in the world. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. Stir Fry Yam Leaf is something which I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can cook stir fry yam leaf using 13 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Stir Fry Yam Leaf:
- Prepare 350 grams yam leaf (sweet potato leaf/cassava leaf)
- Prepare 1 tbsp oil
- Make ready 2 tbsp dice garlic
- Take 2 tbsp dice shalot
- Get simple chili paste
- Get 4 fresh chili
- Take 1 tsp garlic
- Get 1 tsp shallot
- Get 1/2 tsp ginger
- Make ready chili soy sause
- Get 1 tbsp simple chili paste more or less depending on how spicy you like
- Get 2 tbsp light soy sauce
- Take 2 tbsp water
Steps to make Stir Fry Yam Leaf:
- MAKE SIMPLE CHILI PASTE
- put all ingredient and pound it till smooth set aside
- STIR FRY VEGETABLE
- with oil saute garlic and shallot till fragrant then add vegetable cover lid in low heat for 1 minute
- then uncovered lid add spicy soy sauce and mix well simmer for another 2 minute off heat and serve
- serving optional put it on bowl then turn over on plate and serve
So that’s going to wrap it up with this exceptional food stir fry yam leaf recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
