Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, french onion zoodle bake. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Let zoodles drain of excess moisture while you cook the chicken and onions. In a large bowl combine zucchini noodles and French onion mixture. Pour the French onion zoodle mixture into the dish and garnish top with Fontina cheese. Remove from oven and cool slighlty before serving.

French onion zoodle bake is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes delicious. French onion zoodle bake is something which I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can have french onion zoodle bake using 9 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make French onion zoodle bake:

1. Prepare 1-2 huge onion sliced thin, your choice
2. Take 4 zucchini
3. Make ready 3 cups beef broth
4. Prepare 1/4 cup sherry cooking wine
5. Make ready 2 tbls Worcestershire
6. Take Fontaine cheese
7. Prepare 3 tbls butter
8. Make ready 1 tsp sugar
9. Prepare salt pepper

Mist a casserole dish with non-stick cooking spray; set aside. Melt butter in a large skillet over medium heat. Once hot and bubbly, add sliced onion and sprinkle with salt, pepper, sugar, thyme, and Worcestershire sauce. To the large bowl with the noodles, add French onion dip, condensed soup, and sour cream.

Steps to make French onion zoodle bake:

1. Slice a big ass onion
2. Heat the butter in a non stick pan
3. Sauté onions for about 5 minutes.
4. Add sugar, salt, pepper, Worcestershire, cook for another 3 to 5 minutes.
5. Add broth and sherry. Simmer for around 10 to 15 minutes
6. Pre heat oven to 400°. While the broth is simmering, spiralize your zucchini and put in a bowl
7. When ready, use some sort of slotted spoon to gather the onions. Put them into zucchini bowl. Mix. Save the broth
8. Pour zucchini into greased dish.
9. Add cheeses. Bake 20 minutes. Cheese will brown when ready
10. While plating, scoop zucchini out with that slotted spoon. Let the liquid drain before plating.
11. Add a couple spoon fulls of broth to the outer edges of zucchini pile. Enjoy

Once hot and bubbly, add sliced onion and sprinkle with salt, pepper, sugar, thyme, and Worcestershire sauce. To the large bowl with the noodles, add French onion dip, condensed soup, and sour cream. Stir until thoroughly combined and then stir in cheese and ground beef. Add the French onion mixture and stir carefully to combine. Pour the French onion zoodle mixture into the dish and top with Fontina cheese.

So that’s going to wrap it up with this exceptional food french onion zoodle bake recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!