Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, creamy chicken with mushroom sauce. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Creamy Chicken with Mushroom Sauce is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It is simple, it’s quick, it tastes delicious. They’re fine and they look fantastic. Creamy Chicken with Mushroom Sauce is something which I have loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can cook creamy chicken with mushroom sauce using 4 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Creamy Chicken with Mushroom Sauce:

1. Prepare 1 Chicken Breast, cut in cubes
2. Prepare Half Onion, diced
3. Get 5-7 Mushrooms, sliced
4. Take 100 g Whipped Cream (liquid cream)

Instructions to make Creamy Chicken with Mushroom Sauce:

1. In a pan, fry the onions with a bit of oil until translucent
2. Add the chicken and stir fry until the chicken is cooked and starts getting a bit brown
3. Throw in the mushrooms and stir fry for 2 more minutes
4. Pour in the cream and turn off the heat (leave heat longer if you prefer thicker creamy sauce)
5. Stir a bit the mix so that the cream covers everything (the cream should get a brown color from the rest)
6. Add salt and pepper to taste
7. Best served on top of some rice for example

So that’s going to wrap this up for this exceptional food creamy chicken with mushroom sauce recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!