Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, pasta festive. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Pasta Festive is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It’s easy, it is quick, it tastes delicious. They are nice and they look wonderful. Pasta Festive is something that I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can have pasta festive using 15 ingredients and 13 steps. Here is how you cook that.

The ingredients needed to make Pasta Festive:

1. Take 1 kg lenguine or any noodles of your choice
2. Take 1/4 mix veggies (carrots,green peas and corn) or put your preferred veggies be creative is just okay
3. Prepare 1 can tuna in oil or spicy tuna if you want some kick on sauce
4. Make ready 1 can meatloaf or spam cut in dices
5. Take 1/4 ham or bacon will do cut in small pieces
6. Prepare 1 can mushroom
7. Prepare 2 can all purpose cream
8. Make ready 2 can evaporated milk
9. Get 1/2 box of cheese/ any cheese you preferred
10. Get 1 salt and pepper to taste
11. Make ready 2 tbsp fish sauce (optional)
12. Get 1 large onion
13. Take 3 head garlic
14. Take 1 tsp oil
15. Prepare 2 tbsp butter

Instructions to make Pasta Festive:

1. cook the lenguine noodles and let it rest for a while
2. heat pan then add the oil and butter saute garlic and onion
3. Add your meats ham or bacon/meatloaf or spam/tuna let it cook for 3 mins
4. put in your mix veggies to the pan
5. add your mushroom to it
6. add your cheese
7. mix all your ingredients then put some fish sauce to taste or your salt and pepper
8. add your all purpose cream and evap milk to the pan
9. mix all your ingredients until it is all incorporated
10. taste the sauce and adjust according to your standards
11. let it cook for about 2 to 3 mins then turn off the heat.
12. IN YOUR BOWL add the pasta and the sauce mix it well; leave small servings of sauce for garnishing
13. add the remaining sauce on top of the pasta to make it more festive and delicious in the eyes.

So that’s going to wrap this up for this exceptional food pasta festive recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!