Hey everyone, it is me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a special dish, stuffed zucchinis. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Stuffed Zucchinis is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. Stuffed Zucchinis is something that I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can cook stuffed zucchinis using 9 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Stuffed Zucchinis:
- Make ready 2 medium zucchini
- Take 1/3 cup panko crumbs
- Take 1 chopped tomato
- Make ready 1/4 cup fresh parsley and dill (mixed)
- Prepare 2 tbsp chopped walnuts
- Get 1 minced garlic clove
- Make ready 2 tbsp shredded parmesan cheese
- Prepare 2 tbsp olive oil
- Prepare 1 salt and pepper to taste
Instructions to make Stuffed Zucchinis:
- Preheat oven to 425°
- Split 2 medium zucchini and remove seeds.
- Season zucchini with salt. And place on baking sheet.
- In a medium bowl combine 1/3 cup panko crumbs, 1 chopped tomato, 1/4 cup parsley dill mix, 2 tablespoons chopped walnuts, 2 tablespoons olive oil, 1 minced garlic clove and salt & pepper to taste.
- Fill zucchinis will stuffing mixture. Drizzle olive oil over top. Bake 20 minutes then remove zucchinis from oven. Sprinkle your 2 tablespoons of shredded parmesan cheese over zucchinis. Bake 3-5 more minutes until cheese is melted. Remove from oven and serve.
So that is going to wrap it up with this special food stuffed zucchinis recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
