Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, ground beef stroganoff. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Ground Beef Stroganoff is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It’s simple, it is fast, it tastes yummy. Ground Beef Stroganoff is something which I’ve loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook ground beef stroganoff using 9 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Ground Beef Stroganoff:

1. Make ready 1 lb Ground beef (chuck)
2. Take 2 tbsp Butter or margarine
3. Make ready 1 medium Onion; chopped
4. Get 1 cup Beef bouillon
5. Take 1 1/2 tbsp Flour
6. Make ready 1 tbsp Ketchup
7. Take 1 tsp Worcestershire sauce
8. Make ready 8 oz Sour cream
9. Get 1 lb Rotini or wide egg noodles; cooked

Instructions to make Ground Beef Stroganoff:

1. Dissolve bullion cube in 1 cup of boiling water.
2. Brown ground chuck. Drain .
3. In 10 or 12 inch skillet, sauté onions in 1 tablespoon butter. Remove onions and set aside.
4. Add 1 tablespoon butter to skillet. Brown flour. Add ketchup, onions, and Worcestershire sauce.
5. Add bouillon and ground beef; let thicken.
6. When ready to serve, add sour cream to sauce and serve over hot cooked noodles.

So that’s going to wrap it up with this special food ground beef stroganoff recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!