Hello everybody, it is me, Dave, welcome to my recipe page. Today, we’re going to make a special dish, beef stroganoff. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Beef Stroganoff is one of the most popular of recent trending meals on earth. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. Beef Stroganoff is something that I have loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can have beef stroganoff using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Beef Stroganoff:
- Prepare ground beef
- Take onion, chopped. About 1 1/2 cups
- Make ready butter or margerine
- Take all purpose flour
- Take salt
- Make ready black pepper
- Make ready garlic, minced
- Prepare condensed cream of mushroom soup
- Take mushrooms
- Take sour cream
Steps to make Beef Stroganoff:
- In large skillet, brown ground beef and onion in butter.
- Stir in flour, salt, pepper, garlic, and mushrooms. I chop up my mushrooms even smaller than they are before I add them. Cook 5 minutes, stirring constantly.
- Stir in soup. Bring to a boil, then turn down and simmer, uncovered, for 10 minutes.
- Stir in sour cream. Heat thoroughly.
- Serve over wide noodles or rice. We prefer whole wheat wide noodles.
So that’s going to wrap it up for this special food beef stroganoff recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


