How to Prepare Homemade Beef Stroganoff

Beef Stroganoff
Beef Stroganoff

Hey everyone, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, beef stroganoff. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Beef Stroganoff is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. Beef Stroganoff is something that I have loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook beef stroganoff using 10 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Beef Stroganoff:
  1. Take 1 lb ground beef
  2. Take 1 onion, chopped. About 1 1/2 cups
  3. Prepare 1/4 cup butter or margerine
  4. Make ready 2 Tbs all purpose flour
  5. Make ready 1 tsp salt
  6. Get 1/4 tsp black pepper
  7. Make ready 1 clove garlic, minced
  8. Take 1 can condensed cream of mushroom soup
  9. Make ready 1 can mushrooms
  10. Prepare 1 cup sour cream
Instructions to make Beef Stroganoff:
  1. In large skillet, brown ground beef and onion in butter.
  2. Stir in flour, salt, pepper, garlic, and mushrooms. I chop up my mushrooms even smaller than they are before I add them. Cook 5 minutes, stirring constantly.
  3. Stir in soup. Bring to a boil, then turn down and simmer, uncovered, for 10 minutes.
  4. Stir in sour cream. Heat thoroughly.
  5. Serve over wide noodles or rice. We prefer whole wheat wide noodles.

So that’s going to wrap this up with this exceptional food beef stroganoff recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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