Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, we’re going to make a distinctive dish, beef stroganoff. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Beef Stroganoff is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. Beef Stroganoff is something that I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook beef stroganoff using 11 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Beef Stroganoff:

1. Prepare Sirlion, cut into strips
2. Get oil
3. Make ready brandy
4. Get butter
5. Make ready onion finely chopped
6. Prepare chestnut mushrooms, thinly sliced
7. Take paprika
8. Take soured cream
9. Get juice of lemon
10. Take chopped fresh parsley
11. Make ready Salt & Black Pepper

Steps to make Beef Stroganoff:

1. Season the beef. Heat the oil in a frying pan until very hot. Add the beef strips and fry briskly over a high heat until lightly browned.
2. Pour in the brandy and bubble until the liquid has evaporated. Transfer the beef to a plate.
3. Melt half of the butter in the pan, add the onion and fry for 3 - 4 minutes until soft. Add the remaining butter, the mushrooms and paprika and fry gently for 5 minutes until tender. Remove from pan and transfer to a plate.
4. Pour the soured cream into the pan and heat through. Return the beef, onions and mushrooms to the pan and bring to a simmer. Simmer gently for 5 minutes until thick andcreamy.
5. Add the lemon juice and cook for 1 - 2 minutes. Season and serve sprinkled with chopped fresh parsley

So that is going to wrap it up with this exceptional food beef stroganoff recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!