Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, coconut berry baked oatmeal. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Coconut berry baked oatmeal is one of the most popular of recent trending foods in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions every day. Coconut berry baked oatmeal is something that I have loved my entire life. They are nice and they look wonderful.

Easy Strawberry Baked Oatmeal Recipe - How to Make Baked Oatmeal. Healthy Morning Baked Oatmeal with Berries and Coconut. This baked oatmeal recipe is full of goodness: fresh berries, thick coconut, toasty pecans, and maple syrup. You can make ahead and reheat throughout the week, or prepare the night before and slide into the oven first thing in the.

To get started with this recipe, we must first prepare a few components. You can have coconut berry baked oatmeal using 12 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Coconut berry baked oatmeal:

1. Prepare 2 Cups Rolled Oats
2. Prepare 1 cup Unsweetened Flaked Coconut
3. Take 1/2 cup Maple Syrup or Honey
4. Get 2 cups Frozen Mixed Berries
5. Make ready 1-1/4 Cups Coconut Almond Milk
6. Get 1/4 cup Coconut Oil or Butter
7. Take 1 tsp Cinnamon
8. Take 1 Egg
9. Get 1 tsp Baking Powder
10. Make ready 1/4 tsp Salt
11. Prepare 2 Tbsp Coconut Sugar
12. Make ready 2/3 cup Chopped Pecans

Since berry season is upon us, I thought I'd share my latest breakfast recipe discovery. It's based off Heidi Swanson's recipe for baked oatmeal, which was My adaptation eliminates the nuts, and incorporates coconut flakes and coconut milk. Today's recipe is a spin off of the MOST popular recipe I've ever had on this here bloggy blog, my Baked Honey Berry Oatmeal ! Spread the oat mixture over the blueberries.

Steps to make Coconut berry baked oatmeal:

1. Preheat your oven to 350 degrees. In a large bowl, toss together the oats, 1/2 cup of coconut, baking powder, salt, cinnamon, and 1/3 cup of pecans, set aside. In a separate bowl or large measuring cup, whisk together the milk, coconut oil, egg and maple syrup, pour the wet mixture into the dry and mix to combine.
2. Tumble the frozen fruit in the bottom of a small casserole dish (about an 8x8” casserole dish) then top with the oat mixture and sprinkle the top of that with the reserved coconut, pecans and coconut sugar. Bake for about 45 minutes to an hour or until set in the center. Allow to cool slightly before serving.

Today's recipe is a spin off of the MOST popular recipe I've ever had on this here bloggy blog, my Baked Honey Berry Oatmeal ! Spread the oat mixture over the blueberries. Pour milk mixture over the oats and berries. This baked oatmeal is the perfect dish for lazy weekends, hosting a house full of guests, or brunch, because it's quick and easy and it feeds a crowd. If you'd rather use rolled oats, you can substitute them for the steel cut ones.

So that’s going to wrap it up for this exceptional food coconut berry baked oatmeal recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!