Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, beef stroganoff. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Beef Stroganoff is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. They’re fine and they look fantastic. Beef Stroganoff is something that I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can cook beef stroganoff using 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Beef Stroganoff:

1. Make ready beef
2. Get shimeji mushroom
3. Make ready yellow onion (cut coarsely)
4. Prepare garlic (minced)
5. Take blackpepper
6. Take unsalted butter
7. Make ready heavy cream
8. Make ready nutmeg
9. Prepare chicken broth
10. Prepare sugar and salt
11. Prepare chopped parsley

Steps to make Beef Stroganoff:

1. Clean beef and pat dry.
2. On medium high heat, saute beef with 2 tbs butter just 3-5 minutes. And set aside.
3. On other pan, saute onion, garlic and mushroom. Seasoning with salt, sugar, nutmeg and blackpepper. Saute until fragrant.
4. Add heavy cream and beef broth, and stir it well.
5. When it start bubbling add leftover butter and beef. Cook for a couple of minutes and sprinkle on top with chopped parsley.

So that’s going to wrap it up with this special food beef stroganoff recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!