Simple Way to Make Ultimate Whole Meal Wheat Flour #Sweet Scones#authorchallenge#

Whole Meal Wheat Flour #Sweet Scones#authorchallenge#
Whole Meal Wheat Flour #Sweet Scones#authorchallenge#

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, whole meal wheat flour #sweet scones#authorchallenge#. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Whole Meal Wheat Flour #Sweet Scones#authorchallenge# is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It’s easy, it is quick, it tastes yummy. They’re nice and they look fantastic. Whole Meal Wheat Flour #Sweet Scones#authorchallenge# is something that I have loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have whole meal wheat flour #sweet scones#authorchallenge# using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Whole Meal Wheat Flour #Sweet Scones#authorchallenge#:
  1. Prepare 500 g whole wheat flour
  2. Take 2 tbsp instant yeast
  3. Take 4 tbsp sugar
  4. Take 0.25 tsp salt
  5. Prepare 2 eggs
  6. Prepare 2 tbsp margarine
  7. Make ready 1 tbsp cinnamon powder
  8. Prepare 1 tbsp vanila essence
  9. Take 100 mls Milk (or less)
  10. Get 50 ml warm water
Steps to make Whole Meal Wheat Flour #Sweet Scones#authorchallenge#:
  1. In a cup, put the warm water, sugar and yeast. Mix and cover for 5 minutes to proof.
  2. In a bowl, put flour, salt, cinnamon, margarine, vanilla and mix well to get a crumby flour.
  3. Add in eggs, mix well. Add the yeast mixture and mix well. Now add milk little by little as you knead for 10minutes to make a soft dough. Make a round ball, and place on a greased bowl. Cover with a damp towel and keep in a warm place for 30minutes.
  4. Now knead well for 5minutes. Divide the dough into small balls. Grease the baking tin and arrange them in leaving space between them. Cover them for another 30 minutes. Pre-heat the oven to 180°C at this point.
  5. Bake them for 30 minutes till they turn golden brown. Remove from the oven and brush the buns with margarine, and let them on the pan for 10minutes. Remove them and place them on a cooling rack. Serve with a beverage, juice or soft drink of your choice.

So that is going to wrap this up with this exceptional food whole meal wheat flour #sweet scones#authorchallenge# recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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