Hey everyone, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, spiced quinoa in tomato sauce. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Spiced Quinoa in Tomato Sauce is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. They are nice and they look wonderful. Spiced Quinoa in Tomato Sauce is something which I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can have spiced quinoa in tomato sauce using 13 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Spiced Quinoa in Tomato Sauce:

1. Make ready 1 cinnamon stick
2. Prepare 1 star anise
3. Make ready 1 pinch ground black pepper
4. Take 2 cardamom pods
5. Get 1 bay leaf
6. Take 1/2 tsp sumach
7. Prepare 500 grams tomato juice
8. Make ready 1 tsp sugar
9. Prepare 1 cup water
10. Make ready 300 grams frozen peas
11. Make ready 150 grams quinoa
12. Get 1 salt and chili flakes
13. Take 1 tsp ground turmeric

Instructions to make Spiced Quinoa in Tomato Sauce:

1. Heat some oil in a pot over medium high heat. Add the cinnamon, star anise, black pepper, crushed cardamom pods, bay leaf and sumach. Stir for about a minute
2. Then, add tomato juice, sugar and water. Bring mixture to a boil and add thawed peas and rinsed quinoa
3. Cook for around 15 minutes, stirring occasionally, adding more water if needed. When quinoa is cooked, add salt, chili flakes and turmeric. At this point, the dish will look like a stew, so turn off the heat and cover with a lid for 15 minutes. Enjoy :)

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