Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, easy macaroni gratin with soy milk. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Easy Macaroni Gratin with Soy Milk is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. Easy Macaroni Gratin with Soy Milk is something that I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can cook easy macaroni gratin with soy milk using 12 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Easy Macaroni Gratin with Soy Milk:

1. Prepare ☆Onion
2. Take packet ☆Shimeji mushrooms
3. Take ☆Potatoes
4. Take Olive oil
5. Get Flour
6. Get Soy milk
7. Make ready White miso (or 1 stock cube)
8. Prepare Salt
9. Get Pepper
10. Take Cheese (melting type)
11. Make ready Panko
12. Get Macaroni

Steps to make Easy Macaroni Gratin with Soy Milk:

1. Thinly slice the onion. Remove the stem of the shimeji mushrooms and tear into small pieces with your hands. Cut the potato into 1-cm cubes. You can use anything you like for the ☆ ingredients.
2. Heat olive oil in a frying pan and fry the ingredients from Step 1 well. Cook the macaroni.
3. Sprinkle the flour into the frying pan from Step 2, and continue frying until it is no longer floury. Then add the soy milk and dissolve in the white miso. Simmer on a low heat until it starts to thicken.
4. Season with salt and pepper, add the cooked macaroni and stir. Pour into a heatproof dish.
5. Top with cheese and panko to your liking. Bake for about 15 minutes in a 220℃ oven, and it's done when the cheese has melted.
6. You could substitute the ☆ ingredients with whatever ingredients you like. This is made with onion, spinach, mushroom, and boiled egg. I topped mine with boiled eggs before adding the cheese.
7. It's also great with onion, mushroom, and small shrimp. In my house, we like to use two different types of cheeses, or make it without any cheese at all.
8. If you are using stock cubes instead of white miso, just add a little bit of salt. I use these bouillon stock cubes shown in the photo.

So that is going to wrap it up for this exceptional food easy macaroni gratin with soy milk recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!