Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, we’re going to make a special dish, ragu bolognaise. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Ragu Bolognaise is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. They are nice and they look fantastic. Ragu Bolognaise is something that I’ve loved my whole life.

To begin with this recipe, we must first prepare a few components. You can have ragu bolognaise using 15 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Ragu Bolognaise:

1. Take 2 tbsp olive oil
2. Make ready 400 grams beef mince
3. Make ready 1 onion (thickly sliced)
4. Make ready 2 stick celery (chopped) (optional)
5. Get 1 large carrot (chopped) (optional)
6. Get 1 green pepper (chopped) (optional)
7. Take 1 clove garlic (finely chopped)
8. Make ready 125 ml red wine
9. Prepare 400 grams chopped tomatoes
10. Take 2 tsp mixed herbs
11. Make ready 1/4 tsp grated nutmeg
12. Prepare 1 pinch salt
13. Make ready 1 pinch black pepper
14. Take 1 beef stock cube
15. Get 1 cup water (hot)

Steps to make Ragu Bolognaise:

1. Gently fry the mince and onion in the olive oil until browned. Add any additional vegetables to the pan and cook for 4 minutes. Add the garlic and cook for a further minute.
2. Pour in the red wine and bubble for 10 mins until the wine has evaporated.
3. Add the tomatoes, herbs and seasoning, crumble in the stock cube, then add the water and give it a thorough mix.
4. Cover and simmer for 20 mins, stirring occasionally. Remove the lid and simmer for a further 20 mins. (Reduce cooking times for less servings.) Add more water if needed.
5. Serve with cooked spaghetti and with some grated parmesan sprinkled on top.

So that is going to wrap it up for this special food ragu bolognaise recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!