Hello everybody, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, polish beef pasta. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Polish Beef Pasta is one of the most well liked of recent trending foods in the world. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. They’re nice and they look wonderful. Polish Beef Pasta is something that I’ve loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can have polish beef pasta using 8 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Polish Beef Pasta:

1. Take 1 packages Wheat pasta noodles
2. Take 1 lb Ground beef
3. Prepare 1 cup Sliced polish sausage
4. Get 1 cup Shredded cheese
5. Prepare 1/2 cup diced onion
6. Make ready 2 clove sliced garlic
7. Get 2 can Ragu traditional sauce
8. Get 3 dash pepper, salt, garlic, dill weed, and onion powder

Steps to make Polish Beef Pasta:

1. Bring 5 cups of water to boil an add pasta
2. In 8" skillet brown ground beef
3. Add onion an seasoning to ground beef once its has absorbed all of its own grease.
4. Add polish sausage and a about 1/2 cup ragu sauce to meat mixture an cool down until sliced onions are tender.
5. Drain pasta and add meat mixture
6. Turn to medium heat and add both Cans of ragu (high enough to see bubbles through the sauce)
7. Add shredded cheese an cover. Turn off the flames, serve and enjoy!!!!

So that’s going to wrap it up with this special food polish beef pasta recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!