Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, easy yummy potato gratin. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

EASY YUMMY POTATO GRATIN is one of the most favored of current trending meals on earth. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. They’re nice and they look fantastic. EASY YUMMY POTATO GRATIN is something that I have loved my entire life.

Thinly sliced potatoes and onion are layered in a creamy cheese sauce creating the perfect au gratin potato recipe. This casserole is then yummy as brunch, lunch or supper. This easy potato gratin recipe is the perfect side dish for weeknight dinners and holiday meals alike. Thin slices of Yukon gold potato are baked in cream, milk, two cheeses, garlic, and thyme.

To get started with this recipe, we must first prepare a few components. You can cook easy yummy potato gratin using 9 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make EASY YUMMY POTATO GRATIN:

1. Get cheese sauce
2. Prepare plain flour
3. Get butter
4. Make ready milk
5. Make ready grated mozzarella cheese
6. Take gratin
7. Get onion, chopped
8. Prepare potatoes, thinly sliced
9. Get cheese slice

This cheesy Potatoes Au Gratin recipe beats all other potato side dishes out there. Here's the best way to cook homemade au gratin potatoes at home before your holiday meal. Don't be intimidated by the name. Potatoes au gratin are actually really easy to master.

Steps to make EASY YUMMY POTATO GRATIN:

1. Preheat oven to 200degrees celsius.
2. Slice onions and potatoes.
3. Grease gratin tin thoroughly with butter.
4. Layer in potatoes & onions in following order: potato, onions, potato.
5. Add butter into a saucepan and melt it.
6. Then put in the flour and stir.
7. Pour in milk and whisk to thicken the mixture.
8. Once the milk has thickened in about 3 minutes, put in the grated cheese and stir vigorously for a minute to thicken and complete the cheese sauce.
9. Pour cheese sauce onto prepared gratin tin. And top off with sliced cheese.
10. Bake for 45 minutes in the oven at 200°F celsius.

Don't be intimidated by the name. Potatoes au gratin are actually really easy to master. These yummy Potato Gratin Stacks are my new go-to dish. Not only are they perfect for holidays and other special occasions, but they're easy enough to put on the menu any time! I'll be making them for Easter this year.

So that’s going to wrap this up with this exceptional food easy yummy potato gratin recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!