Hello everybody, it’s Brad, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, quick, easy, and delicious milk mochi. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Quick, Easy, and Delicious Milk Mochi is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. Quick, Easy, and Delicious Milk Mochi is something which I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can have quick, easy, and delicious milk mochi using 5 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Quick, Easy, and Delicious Milk Mochi:

1. Prepare 200 ml Milk (Soy milk)
2. Prepare 30 grams Katakuriko
3. Make ready 1 tsp Sugar
4. Prepare Toppings
5. Make ready 1 As you like, such as kinako or brown sugar syrup

Steps to make Quick, Easy, and Delicious Milk Mochi:

1. Put all the ingredients in a pan. Cook over high heat while stirring.
2. When it's thickened, turn the heat to low. Stir swiftly. When it is getting firm, remove from the heat and let it cool.
3. When cooled, form into smaller pieces with a spoon. Sprinkle your favourite toppings such as kinako flour or brown sugar syrup.

So that is going to wrap it up for this exceptional food quick, easy, and delicious milk mochi recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!