How to Prepare Super Quick Homemade Three ingredient Tomato Sauce

Three ingredient Tomato Sauce
Three ingredient Tomato Sauce

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, three ingredient tomato sauce. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Three ingredient Tomato Sauce is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It’s easy, it is quick, it tastes delicious. Three ingredient Tomato Sauce is something that I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can have three ingredient tomato sauce using 4 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Three ingredient Tomato Sauce:
  1. Get tomatoes, in addition to their juices (ex: a 28-ounce can of San Marzano whole peeled tomatoes – I like diced though)
  2. Make ready onion, peeled and cut in half
  3. Take butter
  4. Take salt (optional)
Instructions to make Three ingredient Tomato Sauce:
  1. Combine the tomatoes, their juices, the butter and the onion halves in a saucepan. (Add a pinch or two of salt, if using.)
  2. Place over medium heat and bring to a simmer. Cook, uncovered, for about 45 minutes. Stir occasionally, mashing any large pieces of tomato with a spoon. Add salt as needed.
  3. Discard the onion before tossing the sauce with pasta. This recipe makes enough sauce for a pound of pasta.

So that’s going to wrap it up for this special food three ingredient tomato sauce recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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