Recipe of Favorite Easy with Milk! Macaroni Gratin

Easy with Milk! Macaroni Gratin
Easy with Milk! Macaroni Gratin

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, easy with milk! macaroni gratin. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Easy with Milk! Macaroni Gratin is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. They’re fine and they look wonderful. Easy with Milk! Macaroni Gratin is something which I have loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have easy with milk! macaroni gratin using 11 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Easy with Milk! Macaroni Gratin:
  1. Prepare Macaroni
  2. Make ready Onion
  3. Make ready portion Chicken tenderloins
  4. Make ready Wiener sausages
  5. Make ready Margarine
  6. Prepare Flour
  7. Prepare Milk
  8. Prepare Consommé bouillon powder
  9. Make ready Salt and pepper
  10. Take Vegetable oil
  11. Get Pizza cheese
Steps to make Easy with Milk! Macaroni Gratin:
  1. Boil the macaroni as directed on the package.
  2. Chop the chicken and onion.
  3. Coat a frying pan with vegetable oil, and sauté Step 1.
  4. Add the margarine and melt.
  5. Add the flour and sauté. Make sure not to let it burn.
  6. Add the milk, consommé, salt and pepper, and simmer over low heat while stirring.
  7. Simmer for about 3 minutes until it thickens.
  8. Add the boiled macaroni and stir.
  9. Transfer into a gratin dish.
  10. Top with pizza cheese, and bake in the oven for 15 minutes at 200 ℃.

So that’s going to wrap it up with this exceptional food easy with milk! macaroni gratin recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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