Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, beef and veggie bake. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Beef and Veggie Bake is one of the most well liked of current trending meals in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look wonderful. Beef and Veggie Bake is something which I have loved my entire life.

Crumble half the uncooked beef over vegetables. In a large saucepan, combine gravy mix and water until smooth. Stir in the beef, vegetables and potatoes; heat through. Healthy casseroles have never been better!

To begin with this particular recipe, we have to first prepare a few ingredients. You can have beef and veggie bake using 15 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Beef and Veggie Bake:

1. Prepare 2 cups water
2. Make ready 1 cube Beef Bouillon
3. Take 1 1/2 lbs lean trimmed boneless chuck steak
4. Make ready 1 tsp All Purpose seasoning
5. Make ready 1 tsp Garlic salt
6. Get 1/3 cup all-purpose flour, white
7. Prepare 1 tbsp olive oil, extra virgin
8. Prepare 4 pickling onions, diced
9. Get 4 cloves garlic, minced
10. Get 3 medium carrots, diced
11. Prepare 2 bell peppers, any color, diced
12. Prepare 5 small gold potatoes, evenly cut to desired bitesize
13. Prepare 1 can Hunts Fire roasted diced tomatoes with garlic
14. Prepare 1 tbsp Hunts Tomato Paste
15. Make ready 1 sprig rosemary, chopped

Drain, and mix in the green pepper, red pepper, red onion, and garlic. Continue to cook and stir until vegetables are tender. This Mexican cornbread casserole is packed with tempting seasonings, and the cheese and onions make an attractive topping. —Vicki Good, Oscoda, Michigan Place vegetables in a greased baking dish. Pour egg mixture in to baking dish on to beef and veggies.

Instructions to make Beef and Veggie Bake:

1. heat water, dissolve beef bouillon and set aside - .
2. Preheat oven to 300 F
3. Mix beef with all purpose seasoning and garlic salt. Add flour and mix until evenly coated.
4. Heat oil in oven safe pan. Fry beef until brown. Set aside. - .
5. Add onions and garlic to pan, cook and stir until onions are translucent.
6. Add remaining ingredients, broth and return beef to pot. Bring to a boil.
7. Bake for 2 hours, or until potatoes are tender.

This Mexican cornbread casserole is packed with tempting seasonings, and the cheese and onions make an attractive topping. —Vicki Good, Oscoda, Michigan Place vegetables in a greased baking dish. Pour egg mixture in to baking dish on to beef and veggies. Crumble half the uncooked beef over vegetables. Cover with water and bring to a boil. Seal bag; shake to coat evenly.

So that’s going to wrap it up with this special food beef and veggie bake recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!