Hey everyone, it’s Jim, welcome to my recipe site. Today, we’re going to make a special dish, vickys fruity chicken salad, gluten, dairy, egg & soy-free. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Vickys Fruity Chicken Salad, Gluten, Dairy, Egg & Soy-Free is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. They’re nice and they look fantastic. Vickys Fruity Chicken Salad, Gluten, Dairy, Egg & Soy-Free is something that I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have vickys fruity chicken salad, gluten, dairy, egg & soy-free using 11 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Vickys Fruity Chicken Salad, Gluten, Dairy, Egg & Soy-Free:

1. Make ready 500 grams cooked and cooled rice
2. Make ready 1 chicken breast, pre-baked and chopped
3. Make ready 45 grams diced green bell pepper
4. Prepare 40 grams dried cranberries
5. Prepare 45 grams diced salad tomatoes, seeds removed
6. Take 1 zest and juice of 1 orange
7. Make ready 60 ml rice vinegar
8. Prepare 60 ml salad oil
9. Take 3 tsp sugar
10. Get 1 tsp mustard powder (optional)
11. Take 1 salt & pepper to taste

Instructions to make Vickys Fruity Chicken Salad, Gluten, Dairy, Egg & Soy-Free:

1. In a medium bowl, combine the oil, vinegar, mustard powder and sugar
2. Add in the orange zest & juice, celery & peppers and stir. Add the chicken and rice and mix in gently
3. Stir in the cranberries, season to taste then refrigerate until ready to serve.

So that’s going to wrap it up for this special food vickys fruity chicken salad, gluten, dairy, egg & soy-free recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!