Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, easy milk and egg-free oatmeal pudding. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Easy Milk and Egg-free Oatmeal Pudding is one of the most well liked of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It is appreciated by millions daily. They’re fine and they look fantastic. Easy Milk and Egg-free Oatmeal Pudding is something which I’ve loved my entire life.

To begin with this recipe, we must first prepare a few components. You can cook easy milk and egg-free oatmeal pudding using 5 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Easy Milk and Egg-free Oatmeal Pudding:

1. Get Oatmeal
2. Make ready upwards Beet sugar
3. Make ready Water
4. Make ready Salt
5. Take Fruit or other garnish

Steps to make Easy Milk and Egg-free Oatmeal Pudding:

1. Add the oatmeal, beet sugar, salt and water to a saucepan, and simmer until it becomes paste-like.
2. When cooled, pour it into a mould and let it chill and harden in the fridge.
3. Remove it from the mould and top with fruit, or other garnish of your choice.
4. The top photo is served with banana and shio-koji pickled tofu. It was kind of like a cheesecake, and really delicious.

So that’s going to wrap this up for this special food easy milk and egg-free oatmeal pudding recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!