Hello everybody, it is Jim, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, chicken stir fry. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Chicken Stir Fry is one of the most favored of current trending foods on earth. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. Chicken Stir Fry is something which I’ve loved my entire life. They’re fine and they look fantastic.

Remove chicken from marinade, reserving liquid. This veggie-packed stir-fry can be easily customized to your taste. Recipe creator Katie Sechrist says, "A quick and easy dish to prepare, this chicken stir-fry is packed with veggies. Try adding bean sprouts, bamboo shoots, snap peas, or any of your favorite vegetables.

To begin with this particular recipe, we must prepare a few components. You can have chicken stir fry using 7 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Chicken Stir Fry:

1. Get 1 kg grilled chicken breast
2. Make ready 4 green bell pepper
3. Take 1 tbsp. black pepper
4. Prepare to taste salt
5. Prepare 1 knorr cube
6. Get oregano
7. Prepare 2 tbsp olive oil

While it's common to use chicken breasts for stir-fry, thighs or a whole, cut-up chicken work well in most recipes as well. In small bowl, mix broth, cornstarch, soy sauce, and ginger. Below are some of the health benefits of the Chicken Stir Fry ingredients: Ginger aids in digestion, helps prevents nausea, lowers blood sugar and improves heart disease risk factors. Fresh vegetables are rich in potassium, folate, dietary fiber, vitamin A & C.

Instructions to make Chicken Stir Fry:

1. Heat up frying pan, add olive oil then toss in grilled chicken, add salt, knorr cube, black pepper and oregano and stir continuously
2. Finally add green bell pepper after dicing it in big chunks and stir together, once its hot turn off heat and serve with white basmati rice or sharwama wrap

Below are some of the health benefits of the Chicken Stir Fry ingredients: Ginger aids in digestion, helps prevents nausea, lowers blood sugar and improves heart disease risk factors. Fresh vegetables are rich in potassium, folate, dietary fiber, vitamin A & C. Add chicken back into the skillet and stir to combine. Whisk stir fry sauce and pour over chicken and vegetables and stir gently to combine. Bring to a boil, stirring occasionally, and let boil for one minute.

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