Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, easy loaded potato casarole. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Easy loaded potato casarole is one of the most well liked of current trending meals in the world. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look wonderful. Easy loaded potato casarole is something that I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have easy loaded potato casarole using 6 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Easy loaded potato casarole:

1. Get 1 diced/cubed potatos (near french fries in freezer section)
2. Prepare olive oil
3. Prepare 1 1/2 bags of shredded cheddar
4. Take 1 bunch green scallions
5. Make ready 1 lb Bacon
6. Prepare salt and pepper

Instructions to make Easy loaded potato casarole:

1. Pre heat oven to 400. In your casarole dish pour the bag of cubed potatoes in and lightly drizzle them with olive oil. Dash with salt and pepper
2. Every 15 min stir the potatos Cook for 50 to 60 min depending on potatos chucks size.
3. Cook your bacon to be crispy when the potatos cook. Then when they are cooked add the cheddar cheese to top and stir 1/2 bag into the potatos and use the full bag for top. Crinkle the bacon and sprinkle it on top and then sprinkle the green scallions over top. Cook and additional 10 min or until cheese is melted and enjoy :)

So that is going to wrap this up for this special food easy loaded potato casarole recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!