Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, easy peasy french dip sandwiches in the crockpot. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Easy Peasy French Dip Sandwiches in the Crockpot is one of the most popular of current trending meals on earth. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. Easy Peasy French Dip Sandwiches in the Crockpot is something that I have loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can cook easy peasy french dip sandwiches in the crockpot using 9 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Easy Peasy French Dip Sandwiches in the Crockpot:
- Get 1 4-4.5 lb rump roast
- Take 1 can beef broth
- Prepare 1 can french onion soup
- Make ready 1 can beer
- Take to taste Black pepper
- Prepare Optional: pickles
- Prepare French bread or rolls
- Make ready 2 tbs butter
- Get Cheese
Instructions to make Easy Peasy French Dip Sandwiches in the Crockpot:
- Trim fat off roast. Place roast in crockpot. Add beef broth, soup & beer. Let cook on low for 7hours, add black pepper & shred. Optional: slice bread & place butter on bread, cook 10 min on 350, add cheese & cook 2 more minutes. Assemble your sandwich: meat & pickles if desired, make sure to have au jus for dipping!
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