Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, chicken pot pie. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Chicken Pot Pie is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. Chicken Pot Pie is something which I’ve loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can have chicken pot pie using 12 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Chicken Pot Pie:

1. Make ready Campbell's Cream of Asparagus
2. Take Campbell's Cream of Chicken
3. Get Milk
4. Prepare Green Beans
5. Get Cooked Carrots Sliced
6. Prepare Peas
7. Make ready Garlic Powder to taste
8. Take Seasoned Salt to taste
9. Make ready Pillsbury Crescent rolls
10. Prepare Pillsbury Biscuit 5 pack
11. Prepare chicken breasts
12. Make ready Russet Potatoes

Steps to make Chicken Pot Pie:

1. Boil breasts. Add breasts to water bring to boil than cover an simmer for 30 to 40 min. I add oil and basil salt and pepper to water. Drain and dash with seasoning.
2. Boil potatoes chopped into small cubes for 20 min or till soft - drain dash with seasoning.
3. Add soup, milk, veggies, chicken, and potatoes and bring to a boil and simmer till all is warmed inside.
4. Pour all into large baking dish. And preheat oven to 350°F
5. While oven is preheating put 5 biscuits down the middle of the pan and roll out crescents in half and line the sides.
6. Put on oven for 30 to 40 min or all biscuits and crescents are brown and whala! Let cool and serve.

So that’s going to wrap it up for this special food chicken pot pie recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!