Hey everyone, it’s Brad, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, chicken parmesan, easy and light version. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Chicken Parmesan, Easy and Light Version is one of the most well liked of current trending foods on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look fantastic. Chicken Parmesan, Easy and Light Version is something that I’ve loved my entire life.

To get started with this recipe, we must prepare a few components. You can have chicken parmesan, easy and light version using 21 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Parmesan, Easy and Light Version:

1. Take boneless skinless chicken breasts
2. Prepare olive oil
3. Make ready SEASONING FOR CHICKEN
4. Make ready mayonnaise mixed with 1/2 tablespoon lemon juice
5. Make ready black pepper and salt to taste
6. Get italian seasoning blend
7. Take grated parmesan cheese
8. Make ready cooked angel hair pasta
9. Get FOR SAUCE
10. Make ready onion, chopped
11. Make ready minced garlic cloves
12. Get chicken broth
13. Make ready 15 ounce can diced tomatoes
14. Prepare red pepper flakes
15. Make ready black pepper and salt to taste
16. Make ready dry italian seasoning
17. Make ready chopped fresh basil
18. Take fresh chopped parsley
19. Prepare fresh sliced chives
20. Prepare grated parmesan cheese
21. Prepare thin slices fresh mozarella cheese

Instructions to make Chicken Parmesan, Easy and Light Version:

1. Combine all seasoning for chicken except mayonaise and lemon juice on a plate.
2. Brush chicken lightly with mayonnaise/lemon mixture. Press seasoning mix onto chicken.
3. Heat oil in large non stick skillet. Cook chicken breasts on both sides until almost cooked through, remove to a plate.
4. Add onion and garlic to skillet, heat just a minute, add chicken broth and bring to a simmer, add tomatos with all juices, add pepper, red pepper flakes,italian seasoning and salt to taste. Simmer 4 to 5 minutes, this is not a thick sauce.
5. Add fresh herbs and parmesan cheese to sauce. Ladle half of sauce on hot pasta, keep warm. Add chicken back to remaining sauce in skillet, cover each breast with 2 slices mozzarella cover with lid and on low heat cook just until cheese melts and chicken is cooked through.
6. Serve chicken on pasta. Serve extra grated parmesan cheese at the table

So that is going to wrap it up with this special food chicken parmesan, easy and light version recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!