Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, easy enchilada casserole. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Easy Enchilada Casserole is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. They’re fine and they look wonderful. Easy Enchilada Casserole is something that I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have easy enchilada casserole using 10 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Easy Enchilada Casserole:
- Take ground beef
- Make ready taco seasoning
- Take sweet onion
- Prepare diced tomatoes
- Get green chiles
- Prepare refried beans
- Make ready shredded cheese (mexi blend)
- Take sour cream
- Prepare whole wheat tortillas
- Prepare cream of mushroom soup
Instructions to make Easy Enchilada Casserole:
- Preheat oven to 375°F
- In a large skillet cook beef until brown. Then stir in diced onions and Taco seasoning.
- Next drain the tomatoes and chilies(dice chilies). Then add to skillet. Stir.
- Next stir in the refried beans and sour cream. Also add about a 1/2 cup of the shredded cheese.
- Now let mixture cool just a minute and fill tortillas with mixture and roll. Place filled tortillas seam down in a 9 x 13in casserole dish. Fits between 6-8 stuffed tortillas.
- Finally spread cream of mushroom soup over top, then sprinkle with remaining cheese. Bake about 20 minutes.
So that’s going to wrap it up with this exceptional food easy enchilada casserole recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
