Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, sig's asparagus, zucchini and smoked garlic soup with a hint of. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Sig's Asparagus, Zucchini and smoked Garlic soup with a hint of is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It’s easy, it is quick, it tastes yummy. Sig's Asparagus, Zucchini and smoked Garlic soup with a hint of is something that I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can cook sig's asparagus, zucchini and smoked garlic soup with a hint of using 12 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Sig's Asparagus, Zucchini and smoked Garlic soup with a hint of:

1. Take butter
2. Prepare olive oil
3. Get medium onion
4. Prepare smoked garlic
5. Make ready plain flour
6. Take dried chilli, de-seeded, chopped finely
7. Prepare green asparagus, about 900 grams in total, drained (reserve the water)or use 1 kg fresh asparagus slowly cooked until tender
8. Get zucchini, thinly sliced, saute gently in butter, do not peel
9. Make ready water or some of the boiling water from asparagus
10. Take water (optional)
11. Take vegetable stock cube
12. Prepare salt to season

Steps to make Sig's Asparagus, Zucchini and smoked Garlic soup with a hint of:

1. Heat the butter and olive oil in a pan, chop the onions, the chopped garlic and half of the de-seeded chilli,heat until soft but not browned
2. Saute the zucchini until soft but not browned, add both the canned asparagus (keeping the juice from the cans aside)and the zucchini to the onion and butter,add the flour and cook for two minutes. Add the juices and the stock cube. Blend until very smooth, if needed add a little extra water until consistency that you prefer is reached.
3. Season with salt if needed.
4. I garnished with bits of chives and small bits of dried chilli
5. This soup is entirely my creation

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