Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, easy lamb casserole. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Easy Lamb Casserole is one of the most well liked of current trending foods in the world. It is easy, it is quick, it tastes delicious. It’s appreciated by millions daily. Easy Lamb Casserole is something that I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can cook easy lamb casserole using 11 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Easy Lamb Casserole:

1. Make ready vegetable oil
2. Make ready onion, chopped
3. Make ready garlic, sliced
4. Prepare potato
5. Prepare carrot, chopped into 1 cm chunks
6. Prepare lamb chops, cut into 4 cm wide pieces
7. Take hot water
8. Prepare beef flavour cube (oxo cube)
9. Take chopped tomatoes
10. Make ready salt, pepper, mixed herbs to taste
11. Get frozen peas

Steps to make Easy Lamb Casserole:

1. Use a heat safe casserole dish, with or without a lid. Place oil, onion and garlic in the dish on a stove element to soften and brown.
2. While this is happening, turn your oven onto 350°F to heat up.
3. Put the lamb pieces in the dish with the onion and garlic to brown slightly on both sides then turn off the heat.
4. Add the boiling water, the flavour cube, the tomatoes and then all other vegetables except the peas. I use potatoes and carrots but you can use celery, spinach, anything you Like! And your seasoning, like mixed herbs and salt and pepper.
5. Stir it a wooden spoon. Then cover with a lid or tin foil and cook in oven for 40 minutes.
6. After 40 minutes, take out casserole and stir. Add frozen peas and put back in the oven for 10 minutes.
7. Serve with garlic bread to soak up the yummy sauce. Enjoy!

So that is going to wrap it up with this special food easy lamb casserole recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!