
Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, ray's' three meat lasagna. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Ray's' Three Meat Lasagna is one of the most popular of current trending foods in the world. It is simple, it is quick, it tastes delicious. It’s appreciated by millions daily. Ray's' Three Meat Lasagna is something that I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can cook ray's' three meat lasagna using 15 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Ray's' Three Meat Lasagna:
- Make ready ground beef
- Take ground pork
- Get ground italian spicy sausage
- Take minced garlic
- Take oregano
- Prepare cumin
- Prepare Garlic salt
- Make ready parsley flakes
- Get Mccormick steak house onion season
- Take salt to taste
- Get spaghetti sauce of choice
- Get diced tomatoes large
- Make ready lasagna noodles
- Take container cottage cheese
- Take mixed mozzarella cheese blend and cheese of choice
Steps to make Ray's' Three Meat Lasagna:
- Start by cooking meats together add in all seasonings and garlic..cook down drain any fat. Add in spaghetti sauce and tomatoes cook on low for atleast 30 minutes taste for seasonings.
- Cook noodles as directed. Add a little sauce to bottom of casserole dish add noodles, sauce & cottage cheese to top I only do 1 layer of cottage cheese. Top with cheese, and layer again. Top last with more cheese.
- Preheat oven to 375 bake lasagna for 35-45 minutes let cool & set atleast 3 hrs if you want your lasagna to cut in neat squares. Once 3 hrs are up once again place lasagna back into oven 15-20 minutes till heated through. Enjoy!
So that is going to wrap it up for this special food ray's' three meat lasagna recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!