Hey everyone, it’s Drew, welcome to my recipe page. Today, we’re going to make a distinctive dish, sweet corn soup. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Sweet Corn Soup is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. They’re fine and they look wonderful. Sweet Corn Soup is something that I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can have sweet corn soup using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Sweet Corn Soup:
- Take 1 1/2 cup Sweet corn kernels
- Make ready 4 cups Vegetable stock or hot water
- Take to taste Salt and sugar
- Get 2 teaspoon Black pepper or white pepper powder
- Take 1/4 tsp Mixed herbs
- Make ready 2 teaspoons Whole wheat flour
- Make ready 1 teaspoon Butter
Steps to make Sweet Corn Soup:
- First, heat a pan. Add butter. As it melts, add the sweet corn seeds and cook while sauteing / stirring continuously for 5 minutes. Add a spoonful of stock or water if it gets dry.
- Then add 1 cup stock and, salt, sugar and black/ white pepper and mix well. Cover and cook the corn on low to medium flame till the corn are soft.
- Then mix the wheat flour in some water and add this to the boiling soup. Keep stirring so that there are no lumps. Adjust the spices as per your taste.
- Cook on low flame for more 5 minutes with lid on. Then remove from flame and add the mixed herbs and switch off the flame. Serve hot with some stir fried veggies or your choice of bread.
So that is going to wrap it up for this exceptional food sweet corn soup recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
