Hey everyone, it is Brad, welcome to my recipe page. Today, I will show you a way to prepare a special dish, creamy bacon mushroom soup (keto/low carb). It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Creamy Bacon Mushroom Soup (Keto/Low Carb) is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. Creamy Bacon Mushroom Soup (Keto/Low Carb) is something which I’ve loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can have creamy bacon mushroom soup (keto/low carb) using 9 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Creamy Bacon Mushroom Soup (Keto/Low Carb):

1. Get chicken broth
2. Take Mushrooms (small pkg)
3. Prepare bacon
4. Prepare almond flour
5. Make ready cream cheese
6. Prepare small onion
7. Get avocado oil
8. Prepare heavy cream
9. Prepare Italian spice

Instructions to make Creamy Bacon Mushroom Soup (Keto/Low Carb):

1. Add bacon, onion and mushroom to frying pan. Cook to until brown add to soup pot.
2. In soup pot (concurrent with step 1), add broth, cream cheese, oil, pepper, Italian spice together.
3. Simmer 15 mins add almond flour and heavy cream. Stir well.

So that’s going to wrap this up with this special food creamy bacon mushroom soup (keto/low carb) recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!