Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, we’re going to prepare a special dish, my take on healthy-eer eggs benedict. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
My take on Healthy-eer Eggs Benedict is one of the most favored of recent trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look fantastic. My take on Healthy-eer Eggs Benedict is something which I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can cook my take on healthy-eer eggs benedict using 8 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make My take on Healthy-eer Eggs Benedict:
- Get 100 Calorie Whole Wheat English Muffin
- Get Low Fat Cream Cheese
- Make ready Smoked Salmon
- Take Pepper (to taste)
- Make ready Nonstick Cooking Spray
- Prepare Egg
- Prepare Pesto
- Get Cajun seasoning (to taste)
Instructions to make My take on Healthy-eer Eggs Benedict:
- Spray a nonstick pan with cooking spray. Turn stove to medium-low heat.
- Crack the egg carefully in the pan.
- Sprinkle egg with Cajun seasoning and pepper to taste.
- Meanwhile toast English Muffin to your crispyness liking (yes I just made up a word)
- Slather muffin with pesto and low fat cream cheese.
- Top it with the smoked salmon and finally the egg. Nom!
So that is going to wrap this up with this exceptional food my take on healthy-eer eggs benedict recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


