Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, my take on healthy-eer eggs benedict. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
My take on Healthy-eer Eggs Benedict is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. They are nice and they look fantastic. My take on Healthy-eer Eggs Benedict is something which I have loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook my take on healthy-eer eggs benedict using 8 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make My take on Healthy-eer Eggs Benedict:
- Make ready 100 Calorie Whole Wheat English Muffin
- Make ready Low Fat Cream Cheese
- Prepare Smoked Salmon
- Get Pepper (to taste)
- Make ready Nonstick Cooking Spray
- Make ready Egg
- Get Pesto
- Get Cajun seasoning (to taste)
Instructions to make My take on Healthy-eer Eggs Benedict:
- Spray a nonstick pan with cooking spray. Turn stove to medium-low heat.
- Crack the egg carefully in the pan.
- Sprinkle egg with Cajun seasoning and pepper to taste.
- Meanwhile toast English Muffin to your crispyness liking (yes I just made up a word)
- Slather muffin with pesto and low fat cream cheese.
- Top it with the smoked salmon and finally the egg. Nom!
So that is going to wrap it up for this special food my take on healthy-eer eggs benedict recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


