Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, sig's smoked salmon twist. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Sig's Smoked Salmon Twist is one of the most well liked of recent trending meals in the world. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. Sig's Smoked Salmon Twist is something that I have loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can have sig's smoked salmon twist using 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Sig's Smoked Salmon Twist:

1. Prepare cream cheese
2. Get sun-dried tomato paste
3. Prepare wholegrain mustard
4. Prepare runny honey
5. Take lemon, unwaxed for rind and juice only
6. Prepare best crab meat
7. Take smoked salmon slices ( 2 medium slices each)
8. Prepare good pinch fresh cracked black pepper .
9. Get cucumber peeled with seeds taken out
10. Get handful blueberries
11. Take sprigs of Greek basil, mint or parsley .

Steps to make Sig's Smoked Salmon Twist:

1. Mix the cream cheese with the sun dried tomato paste. I then add honey , mustard, lemon juice and rind, add the crabmeat and the black pepper . mix well.
2. Lay the salmon flat in slices and add a little bit to each slice and roll into a cone or cigar shape .
3. Serve with the cucumber, blueberries and the green sprigs of choice.
4. You may have some mixture over, refrigerate and use with in one day , if the crab is still within use by date as a sandwich spread.
5. You can depending on size of salmon make parcels if you wish.

So that’s going to wrap it up for this special food sig's smoked salmon twist recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!