Recipe of Speedy English Whole Wheat Sweet Buns

English Whole Wheat Sweet Buns
English Whole Wheat Sweet Buns

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, english whole wheat sweet buns. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

English Whole Wheat Sweet Buns is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. English Whole Wheat Sweet Buns is something that I’ve loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can cook english whole wheat sweet buns using 9 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make English Whole Wheat Sweet Buns:
  1. Take 150 g brown bread flour
  2. Take 14 g sugar
  3. Get 5 grams yeast
  4. Prepare 3 tsp vegetable oil
  5. Make ready Egg yolk
  6. Take Egg white…for egg washing
  7. Make ready Pinch salt
  8. Prepare Warm water/milk..as needed
  9. Prepare Handful sesame seeds
Instructions to make English Whole Wheat Sweet Buns:
  1. Measure out all your ingredients
  2. Add all ingredients apart from the sesame seeds and milk. Mix till well combined.
  3. Add the milk in bits..till the dough comes together
  4. Hard knead till the dough is no longer sticky. Set the dough aside and allow it to proof.
  5. Once proofed, pinch out some balls. Apply egg wash and coat with sesame seeds..let it proof again before baking at 180 degrees for about 25 minutes

So that’s going to wrap it up for this special food english whole wheat sweet buns recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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