Hello everybody, it is John, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, sweet and sour cabbage soup. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Sweet and Sour Cabbage Soup is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. Sweet and Sour Cabbage Soup is something that I have loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook sweet and sour cabbage soup using 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Sweet and Sour Cabbage Soup:

1. Get 2-1/2 pound purple cabbage
2. Make ready 2 tablespoons salt
3. Make ready 1 cup sweet and sour plum duck sauce
4. Make ready 1 quart water
5. Make ready 1 pint chicken stock
6. Take 1/2 cup butter
7. Prepare 1/4 cup water
8. Make ready 1 tablespoon cornstarch
9. Take To taste red wine vinegar or hot vinegar sauce optional

Steps to make Sweet and Sour Cabbage Soup:

1. Boil the chicken broth and water add half the salt and all the butter.
2. Chop the cabbage and add to the boiling liquids. Cover and boil for 20-25
3. Measure the sweet and sour sauce.
4. Add to the cabbage stir in well. Boil 10 minutes.
5. Mix the cornstarch and broth. Add to the cabbage and stir till thickened just a bit. Add vinegar to your bowl if you like. Serve. I hope you enjoy!

So that is going to wrap it up for this exceptional food sweet and sour cabbage soup recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!