Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, pochero. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Pochero is one of the most favored of current trending meals in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look wonderful. Pochero is something which I have loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can cook pochero using 15 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Pochero:

1. Get 1 kilo pork cut into cubes
2. Prepare 50 g cabbage (half a head) chopped
3. Prepare 100 g pechay or bok choy with the base cut
4. Take 4 ripe plantain bananas sliced
5. Make ready 4 potatoes or sweet potatoes cut into quarters
6. Take 6 longyard beans cut in 2 inches
7. Get 1 big can pork and beans or chickpeas/garbanzos
8. Make ready 2 links chorizo (semi-cured Spanish sausage) quartered
9. Take 1/2 cup tomato sauce
10. Make ready 2 cups water
11. Take 2 tablespoons fish sauce
12. Make ready 4 cloves garlic minced
13. Take 1 medium onion diced
14. Prepare Cooking oil
15. Get to taste Salt and pepper

Instructions to make Pochero:

1. Heat pan and cook pork in oil for 30 minutes or until brown and tender. To lessen oil, you can also try using an air fryer to cook meat. Set aside.
2. Using the same pan, add garlic until and cook light golden brown on low heat. Add onion and cook until translucent. Add potatoes and cook for about 5 minutes. Add chorizo and cook for another 5 minutes.
3. Add sliced plantain bananas and water. Bring to a boil. Add pork and beans, fish sauce, tomato sauce, and cabbage. Simmer for 10 minutes.
4. Add yardlong beans and pechay. Season with salt and pepper. Simmer for another 2-3 minutes. Turn off heat.
5. Serve with steamed rice.

So that is going to wrap it up with this special food pochero recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!