Simple Way to Prepare Perfect Octopus Stew

Octopus Stew
Octopus Stew

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, we’re going to make a distinctive dish, octopus stew. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Octopus Stew is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. Octopus Stew is something which I have loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can cook octopus stew using 13 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Octopus Stew:
  1. Take 2 lbs octopus cleaned
  2. Prepare 1 onion chopped
  3. Prepare 2 garlic cloves, minced
  4. Take 2 bay leaves
  5. Make ready 1 chorizo sausage, sliced
  6. Get 2 cups white wine
  7. Prepare 3 tomatoes, cubed
  8. Get 2 quarts chicken stock
  9. Make ready 3 potatoes, cubed
  10. Make ready 2 cans chickpeas
  11. Take 2 tbsp cilantro chopped
  12. Take 2 tbsp parsley chopped
  13. Get to taste salt and pepper
Steps to make Octopus Stew:
  1. Submerge the octopus in a large pot of boiling water for 5 minutes. Drain and let them cool. Cut the tentacles and center section into 2-inch lengths or chunks and reserve.
  2. In a large pot, add the olive oil. When the oil is hot add the onions, garlic and bay leaves. Fry the vegetables in the oil for 3 to 4 minutes, or until slightly wilted. Add the chorizo and continue to cook for 2 to 3 minutes.
  3. Deglaze the pan with the wine. Bring the liquid up to a boil and reduce by half, about 1 to 2 minutes. Stir in the tomatoes. Season with salt and pepper. Add the potatoes, chickpeas, reserved octopus, and stock. Bring the liquid up to a boil and reduce to a simmer.
  4. Simmer the stew for about 2 hours on low heat. Stir in the crushed red pepper, fresh coriander and parsley. Season with salt and pepper. Line the individual bowls with crusty bread. Ladle the stew over the bread and serve.

So that’s going to wrap this up with this exceptional food octopus stew recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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